EMPLOYMENT

Right now we're recruiting for Chef de Partie roles across a huge variety of venues, including: Upscale Bistro - The Rocks (CBD): modern bistro classics in a premium setting North Shore Pub: beautiful suburban venue with a big beer garden and a lively crowd Manly Waterfront Restaurant: busy Modern Australian/Mediterranean menu with stunning harbour views Inner West Gastropub: modern twists on international flavours Eastern Suburbs: South American-inspired pub grub with plenty of character Award-Winning Inner West Pub: very high-quality modern pub dining Fine Dining - Inner West: elegant Modern Australian cuisine Fine Dining - CBD: European technique with top-quality Australian produce Why register with us? We work directly with the decision-makers at many of Sydney's leading hospitality businesses. Whether you're chasing fine dining credentials, a buzzing pub atmosphere or the variety of a multi-concept venue, we can help you find a kitchen that matches your career goals. What you'll bring: Solid experience as a Chef de Partie A love of great produce and high-quality food, whatever the cuisine Reliability, professionalism and a positive, team-first attitude Full Australian working rights Next steps If you're considering your next move, now's the time to explore your options before spring and summer hiring peaks. Apply with your CV and we'll be in touch for a confidential chat about the roles that fit you best.