Restaurant Supervisor



The Katherine Country Club is seeking a suitably qualified Restaurant Supervisor. The Restaurant Supervisor, reporting to the Senior Duty Manager, will be responsible for overseeing the daily service of the restaurant. To be successful for this position you will possess the following skills and attributes: Experience working in a fast paced Restaurant and/or café Excellent communication skills A valid Northern Territory Responsible Service of Alcohol Must be passionate about delivering high quality food, beverage & service standards Have immaculate presentation Previous experience in function setup and implementation Excellent food & beverage knowledge Ability to construct a roster Previous ordering of Beverage and stocktaking experience Knowledge of training staff Highly motivated & energetic Strong team player Ability to work under pressure If you would like to be part of our dynamic, professional and fun team, please apply with your cover letter (outline the above skills & attributes to how they relate to your current experience) and resume on this site.

Renumeration: $55,000 - $60,000 Super.

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20 Sep 2019


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