Chef / Cook - Japanese Fusion Cuisine

Location New South Wales


Ton & Co is a new pork-focused Japanese fusion restaurant located in Windsor, VIC. We are a small-ish and cozy establishment, serving Japanese-fusion food, utilising techniques and ingredients not bound by any cuisine. We are looking for an experience chef/cook, ideally having worked in meat-focused restaurants and one who has a strong dedication towards serving high quality food and presentation.

Basic understanding of Japanese cooking is favorable but not necessary. Your ability to work well autonomously within a small team is also highly regarded. Our venue is close to public transport (no worries if you don't have a car) and we only open for dinners (and Saturday lunch), so no long hours required We have intentions for this to be a full-time role, but we also encourage part-time applicants.


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24 Jul 2018


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