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Cook/ Chef - TemplestoweFronditha Care
COOK/Chef Part time /Casual Role Great opportunity to make a difference to the lives of the elderly in the community Fronditha Care are looking for a motivated Cook/Chef that wants to make a positive impact to people’s lives and enjoy the benefits of a fulfilling role in a leading organisation. About the Role: Assist in ensuring the provision of nutritional, culturally relevant and well-presented food to the elderly residents. Prepare foods of all types (keeping in mind the focus on Greek cuisine requirements and preferences of the residents).
Requirements To be successful in this role you will have COOK: Qualifications in Hospitality (preferable an Advanced Diploma) or a recognised equivalent, or working towards some aligned and relevant qualification; and demonstrated prior experience working as a cook in a commercial kitchen, ideally with a background in Greek cuisine. FSA: Experience in preparing and cooking with a passion for great food service, ideally in Greek cuisine (although prior experiences are important, we do provide 1 on 1 training). Excellent communication skills Ability to work independently and in a team Empathy with the elderly’s needs COVID-19 vaccination as per Government mandate and Fronditha Care Policy National Police Check About us A leader in the Aged Care Sector Recognized and well-respected organisation Diverse and inclusive workforce Supportive and positive culture Visit frondithacare.
org.au/current-vacancies to find out more Benefits Above Award Salary depending on employment status, qualifications and roster scheduling. Salary packaging available up to $15,900 and $2,650 for meals and entertainment.
Positive and supportive workplace culture Ongoing training (face to face and online) where your attendance is paid Applying To be considered for these exciting opportunities, please apply below or contact People & Culture on 9552 4100 for further information..