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afternoon/ evening cook - Permanent Part time

Sodexo

Job Description Our client is located at Virginia, this role is based in their very busy canteen. To be successful in this role you will need a solid knowledge and understanding of HACCP procedures and safe work practices is imperative along with experience in a similar type of role providing quality cooking. About You To be successful in this role you have relevant cooking experience.

You will be fit and healthy to manage the role and have a clean and professional presentation. It is essential you can work effectively in teams, have a keen eye for detail. You must have a positive can-do attitude, outstanding customer service and communication skills.

This is a perm part time role. Roster will be afternoon shifts 30hrs per week - 14:30 - 20:30 Monday to Friday. Preparation of simple menu items to cook and serve in their on-site canteen.

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Date01 October 2021

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