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Pastry Chef For Specialty Croissant BakeryRollers Bakehouse
Experienced Pastry chef for Specialty Croissant Bakery Rollers Bakehouse Date Listed: 2021-03-10 Location: 19 Rialto Lane, Manly NSW, Australia sydney 2095 Salary: Not specified Industry: Hospitality Position: Baker Work Type: Full Time Work Roller Bakehouse is hiring for a passionate full time and part time pastry chef/baker with prior experience with croissants and lamination. Perfecting your skills in the art of lamination Opportunity for growth in your role Creating some of Sydney's best croissants Roll with Us Rollers Bakehouse is hiring, which means our pastry team must expand, specifically a full time and part time pastry chef with experience in lamination of doughs and pastry work, mainly croissants. Become part of a growing business creating world class products.
We are after a keen attitude to learn, develop and grow in business with large potential and available for immediate start. Experience is necessary, particularly in the area of croissants and lamination. About Rollers Bakehouse: We are a unique croissant bakery in Sydney, we create the some of the best croissants in Sydney and are constantly pushing to create interesting and dynamic pastries each week.
We pride ourselves on our experience to each customer and look to give each person the true Rollers experience. About the Opportunity: Rollers Bakehouse are on the hunt for an experienced and passionate Pastry chef If this sounds like you, and you enjoy a dynamic and high-energy work environment, we want to hear from you Rollers creates the opportunity to create world class pastries and perfect your skills in laminating. The Ideal Candidate Must Have: Demonstrated experience as a Pastry chef, baker or chef Immediate start recommended Croissant rolling and lamination experience highly regarded Demonstrated experience in high volume, fast-paced bakery environment Resilient and able to perform in high-pressure service periods Strong work ethic and a "can do" attitude Passionate about pastry and the baking industry Certificate III in Commercial Cookery or above recommended Ability to work autonomously as well as within a team Excellent communication skills Strong understanding of food safety standards Able and willing to work rotating roster that includes weekends and public holiday Most importantly Having fun and an awesome attitude whilst working one of Sydney's most unique croissant bakeries Check out our instagram to see what we are about rollers_bakehouse Contact James at highrollerrollersbakehouse.
com www.rollersbakehouse.com Interested? Sound like you? Then click Apply and submit your current CV and cover letter Rollers Bakehouse Hospitality / MANLY Date Listed: 10.
03.2021 Location: 19 Rialto Lane, Manly NSW, Australia Salary: Not specified Industry: Hospitality Position: Baker Work Type: Full Time Work.