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Chef (FT)

Arc of Iris

Arc of Iris is on the hunt for a full time kitchen team member. We are looking for someone who is dedicated, pro-active and a team player. Must be either qualified or looking for an apprentice position.

Apprentices must have a strong desire to learn. You will be expected to work on weekends and Public Holidays. Because we are a small restaurant, chefs are expected to wash dishes on quiet days, when it is not busy enough to have a kitchen hand on.

In return we offer an awesome working environment with a small team of chefs, and plenty of free time for hobbies because of the 2pm start time every work day (finishing around 9/10pm). We aim to give you 2 days off in a row every week. We even aim to give you the same 2 days every week (to start with, probably Sundays and Mondays).

Of course this is subject to changes in staffing or busy periods so we do require some flexibility of you in this. Our kitchen team always supports each other so if you need to swap a day, just ask (well in advance) and often this can be arranged Also, because we have an open kitchen, you will have a nice view from your working place instead of a wall We only consider applicants who are planning to stay long term (at least until the end of April 2022). Please apply in person by popping in any day between 2-5pm and make sure to bring your resume.

or send your resume: bookings.arcofirisgmail.com We look forward to meeting you Arc of Iris restaurant, Bussell Highway 151, 6285 Margaret River WA 6285.

Date06 April 2021

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