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Restaurant Manager

Gebran Lebanese Cuisine is a well-known traditional Lebanese Restaurant in Sydney. We are seeking a highly skilled restaurant manager to lead all aspects of the restaurant. As restaurant manager, you have to take responsibility in maintainingour restaurant’s revenue, profitability and quality goals and enjoy working with a group of friendly staff members.

Responsibilities • Coordinating the entire operation of the restaurant during scheduled shifts. • Managing staff and providing them with feedback. • Responding to customer complaints and resolve any issues.

• Ensuring that all employees adhere to the business standards. • Meeting and greeting customers and organising table reservations. • Recruiting, training and motivating staff.

• Organising and supervising the shifts of kitchen, waiting and cleaning staff. • Maintaining high standards of quality control, hygiene, and health and safety. • Supervise operation of bar to maximize profitability, minimize legal liability, and abide to alcoholic beverage regulations.

• Taking responsibility for the business performance of the restaurant. • Analysing and planning restaurant sales levels and profitability. • Organising marketing activities, such as promotional events and discount schemes.

• Perform other duties as assigned by management. Respond efficiently and accurately to customer complaints • Appraise staff performance and provide feedback to improve productivity • Estimate future needs for goods, kitchen utensils and cleaning products • Ensure compliance with sanitation and safety regulations • Implement policies and protocols that will maintain future restaurant operations Requirements • Minimum 3 to 5-year experience leading a restaurant team • Be a strong leader who will work alongside the team and lead by example • Ability to remain calm under pressure • Outstanding communication and customer service skills • Exceptional attention to detail • Events planning, co-ordination and management experience The position is available immediately. Only persons willing to make a long-term commitment should apply.

Only shortlisted candidates will be notified..

Date29 December 2020

Location -

type Full Time

Salary -

Hospitality & Catering Jobs


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